The High Heat Pastry Brush is commercial grade quality used by all the best chefs, cooks and bakers. The brush is high heat and ideal for hot sauces and liquids making it perfect for applying glazes to breads, pastries, doughnuts and cookies. The brush is a must have for the home baker that enjoys baking for their family.
Generally, a pastry brush is used to brush egg wash on pie dough, puff pastry, or biscuits. It can also be used to brush a sweet glaze or simple syrup on a cake.
Item-Pastry Brush High Heat Nylon Bristle
Size-40mm
Code-BRUSHP-69521
Uses-Commercial baking, cooking and domestic home use
Delivery-Fast shipping Australia wide
Pick up-Non contact click and collect available
