One of Japan’s oldest cooking vessels, the earthenware Donabe (Japanese clay pot) is also a highly versatile tool in today’s kitchen. It’s ideal for cooking hot pot dishes, stews, Japanese rice, and more.
Suitable for gas cooktops, oven & microwave up to 500 degrees.
Perfect for stews, soups, rice and casserole dishes.
Base size 23cm wide x 18cm high
Total size - 27cm wide including handles x 22cm high including lid
Colour- Black
Hand wash only
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